Like to get your hands dirty?
You can...both literally and figuratively by choosing this area of study. The world needs people to build, fix, and maintain the machines, vehicles, and electronics that keep the world running. You can earn a certificate and get to work quickly or choose an associate degree and dig a bit deeper into your field. Whether you are machining a tool or using sign language to communicate, your hands will take you wherever you want to go.
You’ll dive into color theory, layout, Illustration, and production. Learn the best practices, trends, and software to pursue a career in print, web, video, and motion graphics. Graphic designers, illustrators, production artists, and web designers are essential for every business, large or small, that needs to tell their story.
Design your world.
Design the spaces where people live and work while building the skills to bring projects to life. The Architecture & Construction Management program combines hands-on training in drafting, CAD, and construction practices to prepare you for careers in architectural design, construction supervision, and project management.
Shape the spaces around you.
Learn how to service and maintain HVAC equipment found in residences, commercial buildings, and large facilities. Get the satisfaction of keeping indoor environments healthy while helping people save on energy costs. This career isn’t flashy, but you’ll always have job security and competitive pay. Some PPSC students even have jobs lined up before graduating.
HVAC is hot...and cool.
Get your hands dirty. This hands-on program will teach you about the inner workings of many kinds of vehicles. Learn how to diagnose problems, replace engine components, and service fuel and electrical systems. You'll become prepared for careers in the repair, service, sales, and supply fields. And guess what? Job placement is 100%.
Keep the wheels turning.The knowledge and skill sets I gained at PPSC were necessary tools in becoming the business owner I am today. The small classroom setting granted us valuable face time with our Chef instructors that wouldn’t have been possible in a larger school environment.
That’s OK! We’ve got you covered
